FUEGO
Genuine fire cooking filled with Latin American flavor.
EXPERIENCE FIRE-FILLED FLAVOR IN EVERY BITE
Choose from this succulent menu with surf and turf offerings, lovingly grilled to perfection. Enjoy the singular Latin American-inspired fire-cooking experience at Sun Palace and the unbeatable quality of Certified Angus Beef®.
ESSENTIAL INFORMATION
Dress code:
Smart casual.
Please wear long pants/tailored shorts, collared, polo or mao shirt. No water shoes or bare feet are allowed. No swimsuits or sleeveless shirts are allowed.
Please wear long pants/tailored shorts, collared, polo or mao shirt. No water shoes or bare feet are allowed. No swimsuits or sleeveless shirts are allowed.
Open for service:
Á la carte breakfast: 7:00 a.m. - 11:30 a.m.
Á la carte lunch: 12:00 p.m. - 4:30 p.m.
Tapas and wine: 5:30 p.m. - 6:00 p.m.
Á la carte dinner: 5:30 p.m. - 10:30 p.m.
Á la carte lunch: 12:00 p.m. - 4:30 p.m.
Tapas and wine: 5:30 p.m. - 6:00 p.m.
Á la carte dinner: 5:30 p.m. - 10:30 p.m.
Prior reservation required for dinner.
CHEF MARCO ISAAC VAZQUEZ MUÑOZ
Native to Guerrero, Chef Isaac arrived in Cancun in 2001, where she discovered a passion for French cuisine. She is currently the Head Chef at Le Blanc Spa Resort's flagship 5-diamond restaurant where she brings her mastery of French cooking techniques into every dish that leaves the kitchen of Lumière.
FUEGO
RESTAURANT RESERVATION POLICIES
Please make sure you have read our Reservation Policies before booking a table.
